It holds 4.8 on Google from nearly 1,800 reviews, the highest score among the town's restaurants with more than 1,000 reviews.
About the place
The restaurant is on Tâmplarilor Street in the north of the citadel, in a house that already stood in 1734 and is a listed monument. The cooking starts from traditional Transylvanian recipes; reviews mention the four-cheese polenta, fried cheese, pork stew, paprikash and papanași (cheese doughnuts).
There are tables inside and outside, and reviews mention jazz music. It holds 4.8 on Google from 1,778 reviews, most of them five stars.
Good to know
- Google lists it as closed on Mondays; check before you go.
- Book a table for the evening, especially in summer and at weekends.
- Save room for papanași: they come up often in reviews.
Opening hours
Opening hours are not confirmed. Check the venue's website before you go.